DULZAINA DE CASTILLA - D.O. Ribera del Duero
 Tasting report:
Dulzaina de Castillais a dark wine, with an intense
purple colour. The nose is full of red berries with ripe
berries notes, tannic but sweet and tasty in the mouth
and varietal typicity.
Vinification:
Grapes are harvested when ripe. They reach the
proper balance between sugar and organic acid
concentration, which favoursthe obtaining of wines
with a good amount of tannins to ensure the right
agingprocess.
Serving recommendations:
This Dulzainade Castillais best served between 12ºC
and 14ºC.
Food pairing:
This Dulzainade Castillais suitable for accompanying
pasta dishes, pulses, cold meats, and grilled
meats.
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CONDE DE VALDILLO - D.O. Ribera del Duero
 Tasting report:
Deep red wine with medium/dark robe and purple rim, bright, it’s a bit shy in the nose but gradually show its charms.
Very pronounced fruity aromas, especially back and red fruits, floral
notes, spicy and roasted, soothing, scents of mountain herbs, with a certain complexity, elegant,plentyof body, tasty.
Vinification:
Grapes are harvested when ripe. They reach the proper balance between sugar and organic acid concentration, which favoursthe obtaining of wines with a good amount of tannins to ensure the right aging process.
Serving recommendations:
Condede Vadillois best served between 12ºC and 14ºC.
Food pairing:
Conde de Vadillois suitable for accompanying pasta dishes, grilled meats, pulses and cold meats. |
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COSECHA REAL - D.O. Ribera del Duero
 D.O. Ribera del Duero “CosechaReal” is blessed by a
unique combination of the land, its microclimate and
the autochthonous “Tintadel País” grape variety, which
produces a magnificent, complex red wine in the
TERRAVINIS spot, where the wineries are located.
D.O. Ribera del Duero the effort of farmers, wine
makers, oenologists and distributors have set
out the guidelines to make CosechaReal become
considered one of the best wines.
Terravinisvineyards soils are mainly alluvium and clay
iron soils, at an altitude of 800 meters,andcontinental
climate, extreme and not very rainy. These features,
together with their location on the river slopes, make the
CosechaReal grapes have a characteristic personality,
Balance and ideal ripening conditions. The varieties
selected by TerraVinis, the optimum farming techniques
and meticulous grape harvest, the wise hands of wine
producers and the precise regulations established by the
Supervisory Council make these wines be considered
among the best and most valued wines in the
Marketplace. |
PUPITO - D.O. Rioja
 Tasting report:
Ruby colouredRioja, medium/dark robe, clean and bright.
In the nose, the reduction after the rest in bottle can be
noticed, to finally show its powerful and complex
nature due to the aromas of the different grape varieties, a
pleasant wine with a complex and velvety long
mouthfeel.
Vinification:
Fermentation of the crushed and stemmed grapes in
stainless steel tanks at 30º C, with intense-medium
maceration. Long resting time in concrete tanks where the
malolacticfermentation and the natural
stabilization take place thanks to the gravity of the wine.
Serving recommendations:
Pupito Crianza is best served at 16º C.
Foodpairing:
Pupitois suitable for accompanying roasted and grilled
meats, smoked food, and cheese. |
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VERDEJO - Marqués de Fuenclara
 100% grape verdejo.
TastingReport:
Pale yellow colour, very bright, with golden
reflections. Medium intensity fruity notes
(apple) in the nose,
hints of vegetable and anise. Balanced,
fresh and dense in the mouth.
Serving recommendations:
This wine is best served chilled, between 4º C and 6ºC.
Food pairing:
It is suitable for accompanying light dishes
(rice, fishes and seafood)
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VERDEJO - Viña Carisma
 Tasting report:
Bright straw-colouryellow, it has a nose of medium intensity. Tropical fruits aromas, stone fruits,
green apple notes, grass, white flowers and citrus fruits.
Serving recommendations:
Is best served chilled (between 4º C and 6º C)
Food Pairing:
It is suitable for accompanying light dishes (rice, fishes and seafood).
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PERSONALÍSIMO - D.O. Toro
 D.O. TORO “PERSONALÍSIMO” from the TietarValley, with
vines planted by our ancestors.
The local men choose the best grapes, always guided by
the careful guidance of the Terravinisoenologists, who
ensure the proper wine making and aging process to
obtain the best harvests of that designation of origin.
The D. O. Toro is from the province of Zamora, an area
that the Duero river divides in Tierra del pan (Land of
Bread) on the North and the Tierra del vino(Land of
Wine) on theSouth.
TerraVinisvineyards are close to the Duero river, and
the red wine produced is one of the robustestwines of
the marketplace. The main grape variety is the so-called
Tintade Toro.
The wine is the result of efficiency and passion for wine,
by taking care of every step of the process, from the
vineyard to the consumer. TerraVinishas
made a great signature wine full of personalityand
Castiliannobility.
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CARISMA - D.O. Somontano
 The vineyards are located in an exuberant area of
contrasts at an altitude of 650 meters in the
Sierra de Salinas mountain range, in the foothills of the
Pyrenees.
D.O. Somontano, a model of modernity, has managed to
preserve and increase the wine
heritage of the region and the traditional knowledge of
its population after hundreds of years of
harvesting, nowadays coexisting with new technologies.
Romans discovered them almost twenty
centuries ago, and good wine lovers still appreciate it
nowadays. “Carisma” is a clear example of
the effort made by TerraVinis.
D.O.Somontano
Somontano, as its name suggests –“beneath the
mountain” –has a strong influence of the
foothills of the pre-Pyrenees, the ParqueNatural de la
Sierra natural park, the Cañones de
Guaracanyons, the Sierra de Salinas mountain range,
and the beautiful fields of vines, olive
trees, holmoaks and almond trees. This unique enclave,
close to the Pyrenees, has
exceptional qualities for vine growing. |
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ALEGORIA - D.O. Rioja
 D.O. RIOJA “ALEGORÍA”. A dream comes true in the
Ebro Valley.
In search of quality excellence,
TerraVinisD.O. Rioja presents Alegoria, a stylish red
wine born to lead the new generation of Rioja wines set to
reign trough the 21st century. The TerraVinisselected
vineyards are located in the northern area of the
Basque Rioja, in a transitional climate
between Mediterranean and Atlantic. The vineyards
in this area are sheltered from prevailing
winds and frosts, and are located in a privileged
microclimate, with ideal orientation and
inclination at midday. This unique land gives a
specific personality to the wine. The main stump
in TerraVinisvineyards selection is Tempranillo, high
quality autochthonous grape variety that
produces well-balanced wines with the proper
sourness, perfect for aging.
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ACTIUM - D.O. La Mancha
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